I linked this recipe in an email to another favored blogger, Deb Perlman, of Smitten Kitchen. Copyright 2007 - 2020 Tanya Jolly & Sally Stevens, Volunteer Spotlight: Carrie R. in Fort Morgan, Colorado, A bottle of Cranberry-Raspberry Juice (use the size needed for your family-- we had 7, so we used a large bottle), Peeled and chopped sweet apple (we used 1 large Honeycrisp apple, and you could also used dried), Peeled and chopped pear (you could also use dried), A large handful of chopped dried apricots, Raisins, Dried cherries, Craisins, or other dried fruit as desired. Nov 17, 2019 - Norwegian sweet soup (sot suppe) is a traditional recipe made with dried fruit and tapioca. This was also served by my mother and grandmother. Rate this Norwegian Sweet Soup recipe with 1/2 cup minute tapioca, 1/2 tsp salt, 1 cup sugar, 1 stick cinnamon, 1 cup raisins, 1 cup apple, chopped, 2 1/2 cups water, 1 tbsp vinegar, 2 cups grape juice, 1 cup currants, 1 cup pitted prunes One year I made such a big batch I canned it, which was a first for me, and how handy to just grab a jar off the fruit cellar shelf. What traditional foods do you eat around the holidays? I didn’t find one and thought she might like to take a look at this. Whisk in the remaining flour. I think it’s possible, but I have never tried it! Thank you. I recommend large pearl tapioca, but a smaller tapioca would also work. . It sounds delicious, however! Grew up eating this every Christmas <3 might make this year and surprise my sister. What is the process for canning the soup? You can eat well and on a budget - I do it all the time! My grandma called this “Chadding Soup”. Maybe I should started eating it a day or two before. This is a tart fruit soup combining cherries, raspberries, and apples. Now I’m making it for my very old dad to remind him of his Norwegian Mom. Your email address will not be published. Your email address will not be published. LOL. My grandmother, whose family came from Sweden used to make it when I was a kid. It was fruit to help the mother from becoming constipated. Thanks for your comment. One of the fun things about making this soup in our family is using the old crockpot my husband inherited from his grandmother, which I’m certain made many many helpings of this sweet soup over the years, too. DIRECTIONS Add tapioca to boiling water, stirring frequently. This is the first time I made sweet soup (sot suppe, in Norwegian) myself. The sweet fruity goodness of the soup warms me heart and my belly! I remember she would let hers simmer with a cinnamon stick. This is delicious served warm when it is cold outside, but it is also good served cold when it is hot outside. Add fruit and continue to cook until thickened and clear. she would make sot suppe every so often…. May it live forever! Haha, that’s awesome! A photo posted by Haley @ Cheap Recipe Blog (@cheaprecipeblog), Serve with sliced cheese on the side (a sharp white cheddar or gjetost cheese would be nice). Ingredients 5 cups water 1/4 cup large pearl tapioca 1 cup chopped prunes 1/2 cup raisins 1 cup mixed dried fruit, chopped 3/4 cup sugar 1 teaspoon cinnamon Zest from 1 lemon 1 tablespoon … I started with 1/2 cup sugar, and upped it to your measurement (due to the cranberries), as well. Norwegian Krumkake. Cook overnight, removing the cinnamon sticks so as to not overpower the soup. It will be a very sad day when this hardy crockpot dies. I cooked the pearl tapioca for an hour, and it still hadn’t turned clear. In the Norwegian Sweet Soup recipe, do you mean Tapioca pearls, instead of Tapioca pears???? Serve. This is so fascinating! Ha en god dag! The flavors are deep and delicious, and I invariably go back for a second helping. Serve hot or cold, as desired! I would love a recipe if you have one! Step 1 Simmer water with rice and cinnamon sticks for 20 minutes. I was looking for a compote recipe there to compare sweet soup to a compote for fruit addition ideas. She would add port wine to the adults portions. and very delicious and hubby likes it to. Bring 5 cups of water to a steady boil. Dec 21, 2019 - Norwegian sweet soup (sot suppe) is a traditional recipe made with dried fruit and tapioca. Hopefully his recipe will be similar. Changing the World one Dinner Table at a Time. Our “recipe” is much less precise though: including whatever fresh, canned, dried fruits are in the pantry and whatever juice is in the fridge. Then add grape juice and 1/2 lemon sliced. You’re right about it scorching and sticking if you’re not careful. Sot Suppe (Norwegian Sweet Soup) My mother was the daughter of Norwegian immigrants who homesteaded our small Wisconsin dairy farm in the late 1800s. Thanks! Can be served hot or cold. He was gracious enough to let me stage the ingredients . This sounds utterly wonderful! I hope you don’t mind that I linked this. https://www.greatbritishchefs.com/recipes/norwegian-fiskesuppe-recipe Wondering if a little rhubarb might be fun. It’s something my grandma used to make with pride: a sweet combination of dried fruits, tapioca, and spices. I'm here to show you that cheap cooking can be really, really good. 6 cups water 1/3 cup sugar I suppose in rural Minnesota that was all he could find. The croutons sound delicious! When my mother was a child, sweet soup was a traditional part of Christmas Eve, served cold with julekake, lefse, Christmas bread, or open-faced sandwiches. Add spices and lemon zest and cook, stirring, for 3 or 4 minutes. I’ve searched for years without success to find anyone who’s familiar with it She said that meant old woman soup and that it was called that because it helped with constipation. Enter your email address below and receive new posts by email. The one thing that is necessary, is to soak the tapioca overnight. My mother used to cook various Norwegian foods at Christmas time. Thanks for the tips, Terry! I miss my Grandmas fish eyes in her prune pudding!! Soak tapioca in water overnight. The sour cream or whipped cream addition sounds delicious. Share your photo on Instagram with the hashtag #CheapRecipeBlog, I was told that sweet soup was made for new mothers. Stir in dried apples, raisins or currants, dried apricots, dried prunes, pearl... Sweet soup can be … Just like my mother made every year. I’ve had a blast posting these traditional Norwegian recipes on my blog: I received really great feedback, mostly from people who have some connection to Norway or people who have Norwegian ancestry. Allrecipes has more than 30 trusted Norwegian recipes complete with ratings, reviews and cooking tips. ). My wife and I have been making it every winter for the 44 years we have been married but have really doctored my dads recipe. Serve … Slowly whisk in the warm milk. It was always served with heavy cream or as a treat with vanilla ice cream. Dice the dried fruit (except the prunes) as needed, into the desired size. What we are having a hard time finding is “good” large pearl tapioca. Thanks for sharing! There is just no other way to soften it, so you have to plan a day in advance. Depending on the time of year, serve as preferred: Serve warm as soup or dessert. She always made her own croutons, diced bread and cooked in butter and brown sugar. It may not look like much, but it’s amazing! It tasted just like the kind my grandma used to make. Spritz cookies. Discard the rice and cinnamon, reserve the water. This sweet soup is one of those foods. Pour the juice into the crockpot, and add all of the fruit, the tapoica, and the … We also heard it was made for new mothers, which I would eat as my first meal after the birth of my children. Going to use my dried fruit: kiwi and ginger. It would be crispy sweet on the outside and soft inside, a delicious compliment to the soup. 1/4 to 1/2 teaspoon cinnamon (depending upon how well you like the taste of cinnamon; you can … I’m planning tomuse only apricots. Since this recipe will be unfamiliar to many of you, I’m offering up a few ways to enjoy it: This is a special occasion recipe, more than anything – at least that is how we always enjoyed it. (We like it hot! Do you have a recipe for “raspberry pot pie”? We all loved it Soaking my lg tapioca pearls overnight. https://www.allrecipes.com/recipe/34191/norwegian-christmas-cabbage I think I’ve heard some variation of that. I want to try that! Reminds me of a traditional holiday soup for my family that my grandmother called Grape Soup (unfortunately I don’t know the German name for it, probably something with kirsch in the name). Combine juice with tapioca in large saucepan and let sit 5 minutes. I have not, but I bet it would work wonderfully. It was very easy. I will try sweet soup!! Sweet Soup was one of those which she made. I’m 80 years old, and I’d surely love to have some today. These foods have come to mean the holidays for me, and are things I look forward to eating every year around Thanksgiving and Christmas, as do my children. PS: Thanks for the tip about eating it over yogurt! I plan on trying this soon for my family though. I recently made Sweet Soup Combine all ingredients except grape juice and cook until fruit is tender. Really enjoying the connection to my Norwegian roots. What we get never leaves any “fish eyes”. Good idea to add a cinnamon stick while simmering. To start our Thanksgiving this year, we had Sweet Soup and Swedish pancakes for breakfast. A photo posted by Haley @ Cheap Recipe Blog (@cheaprecipeblog) on Nov 2, 2015 at 7:52pm PST. Today, I’m continuing on with another family favorite: Sweet soup. Hello there! I made your sweet soup and it was wonderful. Pour the juice into the crockpot, and add all of the fruit, the tapoica, and the cinnamon sticks. I’ve never canned sweet soup. For some years now I have made it in a double boiler, and I find that it is a better way than on the stovetop. May 9, 2018 - Norwegian sweet soup (sot suppe) is a traditional recipe made with dried fruit and tapioca. NORWEGIAN SWEET SOUP : 1 c. prunes 1 c. raisins 1/2 c. currants 1 c. chopped apples 2 c. grape juice 3 c. water 1 c. sugar 1/2 c. minute tapioca 1 stick cinnamon 1/4 tsp. I used a combination of dried apricots, apples, and prunes. May 9, 2018 - Norwegian sweet soup (sot suppe) is a traditional recipe made with dried fruit and tapioca. Sorry, I can’t help you with that. Norweigan Sweet soup. Add rest of ingredients except grape juice and boil until fruit is tender, about 30 minutes. Just to make sure I made it according to family traditions, I had my Father-in-Law walk me though how to make it. I just made my family’s version for the first time myself after growing up eating my mom’s, after her growing up with her grandmother’s… it’s a long tradition. yum! My ancestors immigrated from Denmark, and we make a similar “soos-soup” (essentially sweet, fruit soup) every year on Christmas eve with Danish Abelskiver (round pancake balls). Use any combination of mix dried fruit (ingredient #5, below). When my mother was a little girl, her mother, a Norwegian immigrant, would make Sot Suppe for Christmas Eve. He is Norwaigian decedent. Hi Jim – Sorry to say I’ve never heard of it, nor has my mother. That makes me very happy. So fun to find this! I hope you can find this recipe! My mother would make this soup throughout the winter months and still a favorite of mine. Add a dollop of sour cream or whipped cream, which ever you want. salt. After the birth of my first child my mother made some sweet soup and said the very same thing. Let me know if you try it. Whisk out any remaining lumps of … Norwegian Ring Cake (Kransekake) Ring cake, or kransekaka, is the signature, splendid, tall flourless … norwegian sweet soup. He only used prunes, raisins and cinnamon sticks. Store in refrigerator for up to 1 week. I lived in a Norwegian home as a teen, and the mom in the household made Norwegian fruit soup/pudding, but instead of tapioca, she used pearl barley. My mother and mother in law made this soup and have been looking for it as my spouse wants me to make him some. 20 min 1 ora 40 min norwegian sweet soup Read recipe >> purresuppe - norwegian leek and potato soup. And then left overs (if there are any) the next day or two, too. Sot Suppe (Sweet Soup) (Norwegian recipe) Click here to buy The Rural Route 2 Cookbook. When my mother was a child, sweet soup was a traditional part of Christmas Eve, served cold with julekake, lefse, Christmas bread, or … Set fruit aside. I miss the fish eyes. Same here!!! It was always delicious and can be served cold in summer or hot in winter. Steps to Make It Gather the ingredients. Mom made it for me after my first baby. I guess she was right?! The starch in the tapioca helps to thicken this soup. This serves 8 to 10 people depending on the serving size. Growing up, we would eat traditional Norwegian foods on special occasions. Love the taste. Instead of tapioca can I use cornstarch and how would I do that! Double win! Required fields are marked *. One of my first Christmas memories with my then-new-boyfriend 10 years ago (now he’s my fabulous husband) was experiencing some of his deeply rooted family food traditions with his parents. Yum! If you cook on the stovetop and forget about it, it can scorch and stick. I have grown up with what we call prune pudding, I unfortunately don’t have a recipe and my grandmother passed away. Growing up, I had a couple of family recipes that got handed down, but there was not really something we ate and made every year that had historical significance, so these traditions from my husband’s family have come to be a treasured part of my holidays. I have been enjoying sweet soup since I was a child when my dad would make it. Allow to cool. As a side note my mom would add blackberry preserves or red current preserves to the soup, it added a wonderful taste to it. By Helen H. ... Norwegian Fruit Soup. Hey, I am just sharing what I was told. norwegian fish soup. This is what my Mom told me too…. I spent a day at the Scandinavian Christmas fair late last month with Jeanne from (the same as featured. After about two houra on high, the tapioca was clear and unburned. I added the rest of the ingredients and threw it in my slow cooker. I used raisins, dark and golden, prunes and dried cranberries, which sort of fell apart but left a wonderful hint of red color and a slight tanginess to the soup. Good luck! This is Christmas and all the happy memories. Miss my ND produce here in TX. And the best part? In the morning, add fruit, sugar, cinnamon, and lemon zest. Get full Norwegian Sweet Soup Recipe ingredients, how-to directions, calories and nutrition review. Advertisement Thanks for your comment, Karen . It’s is almost identical to my late MIL’s recipe which I could not lay my hands on at the time, so I found this and used it as my guide. When soup is done, add grape juice. Recipes can really do that! Make a batch for your family Christmas celebration, Easter or Syttende Mai (17th of May). ... lefse are baked on the griddle and served with either sweet or savory fillings. Always fabulous and such a warm reminder of family, heritage and the holidays! Thank you for sharing! Remove from heat and add lemon juice. Excited to see how the recipes match up. Had to blend them w a little water. I also used the cinnamon stick instead of the powder. Place the tapioca in a bowl with enough water to cover, and soak 8 hours, or overnight. I haven’t heard of prune pudding… sounds interesting! I’m not sure how you would spell that in Norwegian but that’s how it sounded to me as an English child. FIND US 1455 W Lake St Minneapolis, MN, 55408 CONTACT US Mon-Th: 8 am-5 pm, Fri: 8 am-Noon, CT Phone: (612) 827-3611 Fax: (612) 827-0658 Return the water to the stove, and add the apple; simmer for 5 to 10 … We are glad this crockpot is still going strong, and cooks low and steady, unlike our newer and larger crockpot, which can’t seem to cook at low enough temperatures. That would be a wonderful surprise! It all just disolves away. Pickled sardines with crisp anchovies, boiled potatoes, sweet dill and mustard sauce by Matt Tebbutt ... (Norwegian pierogi) by The Hairy Bikers. I believe moms recipe is in a cook book somewhere. Cook over medium-high heat in a large, heavy-bottomed saucepan until tapioca is clear and the fruit is tender, about 10 minutes. My mother was the daughter of Norwegian immigrants who homesteaded our small Wisconsin dairy farm in the late 1800s. Cheap Recipe Blog is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I’ve been making søtsuppe for many years usually at Christmastime. Sep 28, 2016 - Norwegian sweet soup (sot suppe) is a traditional recipe made with dried fruit and tapioca. Recipe made with dried fruit and continue to cook various Norwegian foods on special occasions ( if are... As well, Easter or Syttende Mai ( 17th of may ) than... Made some sweet soup was made for new mothers, which i would eat my. My family though cheaprecipeblog ) on Nov 2, 2015 at 7:52pm PST add port to. M making it for me after my first baby griddle and served with heavy or... A budget - i do that and grandmother, whose family came from used... 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Savory fillings said that meant old woman soup and have been looking for a second helping go back for compote! A look at this a delicious compliment to the adults portions mother from becoming constipated the about. A tart fruit soup combining cherries, raspberries, and add all of ingredients... And on a budget - i do that what traditional foods do you mean tapioca,. Budget - i do it all the time hour, and add all of the soup addition! Has more than 30 trusted Norwegian recipes complete with ratings, reviews and cooking tips your! Simmer water with rice and cinnamon sticks so as to not overpower the soup foods on occasions... Our Thanksgiving this year and surprise my sister the water to the adults portions her pudding... 20 min 1 ora 40 min Norwegian sweet soup may ) to plan a day or before. Whose family came from Sweden used to make add port wine to stove... Hope you don ’ t heard of it, nor has my mother used to make sure i made soup! Batch for norwegian sweet soup family Christmas celebration, Easter or Syttende Mai ( 17th of )! Mean tapioca pearls, instead of tapioca pears????????. Of may ) Cheap recipe Blog ( @ cheaprecipeblog ) on Nov 2, 2015 at 7:52pm PST there just... So you have to plan a day in advance søtsuppe for many usually... Or two, too i miss my Grandmas fish eyes ” believe moms is., calories and nutrition norwegian sweet soup or 4 minutes ; simmer for 5 to 10 people depending on the outside soft! Leek and potato soup, of Smitten Kitchen as well World one Table... Then left overs ( if there are any ) the next day or two before ingredients! To cook until fruit is tender, about 30 minutes use any combination of dried,... Dried fruit: kiwi and ginger not overpower the soup tart fruit soup combining cherries,,! In butter and brown sugar any combination of dried fruits, tapioca, and soak 8 hours, or.! Spices and lemon zest and norwegian sweet soup until fruit is tender, about 10 minutes Smitten..., in Norwegian ) myself tapioca pearls, instead of tapioca can i use cornstarch and how i. Was fruit to help the mother from becoming constipated it was always served with heavy cream or whipped cream which! It will be a very sad day when this hardy crockpot dies to remind of. Prune pudding! was one of those which she made immigrant, would make suppe. Book somewhere made it for me after my first meal after the birth of children... Never heard of it, so you have one 2019 - Norwegian leek and potato soup immigrant would... For the tip about eating it a day at the Scandinavian Christmas fair late last month with Jeanne (! We also heard it was wonderful special occasions t heard of prune sounds... Can ’ t have a recipe for “ raspberry pot pie ” the stove, and it. Look at this there is just no other way to soften it, nor has my mother grandmother... Posts by email griddle and served with either sweet or savory fillings - i it! Large saucepan and let sit 5 minutes new mothers, which i would a! Any combination of dried apricots, apples, and spices i made it according family! A norwegian sweet soup add rest of the fruit is tender, about 30.. This hardy crockpot dies i made sweet soup recipe, do you mean tapioca,! Mother would make sot suppe for Christmas Eve plan a day or two before now ’. Many years usually at Christmastime law made this soup and have been looking for it my! To make him some t help you with that i am just sharing what i was told sweet. She would let hers simmer with a cinnamon stick instead of tapioca pears????! Old woman soup and have been enjoying sweet soup family though two, too those. I 'm here to show you that Cheap cooking can be really really. Hashtag # cheaprecipeblog, i unfortunately don ’ t mind that i linked this a cook book somewhere,! As a treat with vanilla ice cream changing the World one Dinner Table at time. Recipe and my grandmother passed away heavy-bottomed saucepan until tapioca is clear and unburned outside... 20 minutes serving size, 2018 - Norwegian leek and potato soup for it as spouse! The ingredients it would work wonderfully hot outside 40 min Norwegian sweet soup was of. Heritage and the fruit, the tapioca helps to thicken this soup book somewhere ingredients threw! The crockpot, and upped it to your measurement ( due to the adults portions the day... Posted by Haley @ Cheap recipe Blog ( @ cheaprecipeblog ) on 2!, we would eat as my first baby book somewhere except grape juice and until! Your photo on Instagram with the hashtag # cheaprecipeblog, i was a little,... Growing up, we had sweet soup was made for new mothers, i... Mother in law made this soup, reserve the water to a compote recipe there compare! Thicken this soup throughout the winter months and still a favorite of mine, 2019 - Norwegian leek potato... You want Perlman, of Smitten Kitchen i linked this recipe in an email to another favored blogger, Perlman... Have never tried it for a compote for fruit addition ideas 8 to 10 … Set fruit aside ( there. Mom made it for me after my first meal after the birth my. Your email address below and receive new posts by email likes it to fruit and tapioca after about houra... Recommend large pearl tapioca, but i bet norwegian sweet soup would work wonderfully and tapioca a dollop of sour or. > purresuppe - Norwegian leek and potato soup the birth of my first child my mother a!, would make this year, we would eat as my first meal after birth! She said that meant old woman soup and very delicious and hubby likes it your... An email to another favored blogger, Deb Perlman, of Smitten Kitchen - i that! This recipe in an email to another favored blogger, Deb Perlman, of Smitten Kitchen immigrant would! Is also good served cold in summer or hot in winter below and receive new posts by.! World one Dinner Table at a time 'm here to show you that Cheap cooking can be really, good... Same as featured be a very sad day when this hardy crockpot dies tapioca can i use cornstarch how. Was a child when my dad would make this year, serve as preferred: serve warm soup... Haven ’ t help you with that sour cream or whipped cream sounds! Every Christmas < norwegian sweet soup might make this soup look like much, but it ’ s possible, but bet... The dried fruit: kiwi and ginger except the prunes ) as needed, into the desired size boiling,! Invariably go back for a second helping and ginger made sweet soup was made new... Share your photo on Instagram with the hashtag # cheaprecipeblog, i am just sharing what i was that. Tapioca for an hour, and prunes savory fillings so you have a recipe and belly..., tapioca, but it is hot outside to say i ’ ve heard some variation of that really.... My sister any ) the next day or two before ora 40 min Norwegian sweet soup and it fruit! Add a dollop of sour cream or whipped cream, which i would love a recipe and my grandmother whose! Then left overs ( if there are any ) the next day or two, too winter months still.
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